Turmeric extract

Detailed Product Description

Turmeric extract

It is obtained by emulsified and purified from turmeric pigment and through encapsulization to get fine powder by spray drying process. It is brown red viscous liquid or golden yellow powder and can be dispersed in water with any ratio. It will show yellow color in neutral or acidity, brown red if in alkalescence. It has heat resistance characteristics. Yellow color may fade in strong light.

Curcumin has been used in food industry, like noodles production, reasoning, candy, beverages, pastry, flavoring and infant food, etc.

Packing: PE container for liquids form and plastid bag for powder or as customers requirement. Store in dry dark place and protected from light. Shelf time one year.

 

Item	Index
	Liquid	Powder
Appearance	Brown red viscous liquid	Orange yellow
Absorbency E1%1cm425nm	20-300	≥10
Arsenic (AS)%	≤0.0003	≤0.0003
Lead (pb)%	≤0.004	≤0.004